Black Cod
Discover the exquisite Black Cod, also known as Sablefish, renowned for its rich flavor and buttery texture. This remarkable fish, prized for its delicate white flesh, offers a culinary experience like no other. With its distinctive dark color and robust flavor profile, Black Cod weighs between 2 and 5 kg on average. Indulge in the peak season for Black Cod from February to November, and experience the luxurious taste of this exceptional seafood delicacy.
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      Scientific Name: Anoplopoma fimbria Fishing Area: FAO 67 Origin: Canada/ USA Processing: Portions, filets, HG Freezing method: IQF Packaging: 20-25 KG Sizes: Full range 
Contact our sales team
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       Bernhard KooijBernhard@gebrkooy.com 
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       Henk KooijHenk@gebrkooy.com 
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       Wim KooijSales@gebrkooy.com 


