Black Cod


Discover the exquisite Black Cod, also known as Sablefish, renowned for its rich flavor and buttery texture. This remarkable fish, prized for its delicate white flesh, offers a culinary experience like no other. With its distinctive dark color and robust flavor profile, Black Cod weighs between 2 and 5 kg on average. Indulge in the peak season for Black Cod from February to November, and experience the luxurious taste of this exceptional seafood delicacy.

  • Scientific Name: Anoplopoma fimbria

    Fishing Area: FAO 67

    Origin: Canada/ USA

    Processing: Portions, filets, HG

    Freezing method: IQF

    Packaging: 20-25 KG

    Sizes: Full range

Contact our sales team

  • Bernhard Kooij

    Bernhard@gebrkooy.com

  • Henk Kooij

    Henk@gebrkooy.com

  • Wim Kooij

    Sales@gebrkooy.com